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Zoka Coffee Roaster & Tea Company

Coffee Roastery, Coffee Shop

Baked Goods, Coffee & Tea, Coffee & Tea Supplies

Locally Owned, Direct Trade

About the Business

Located just around the corner from the popular University Village, this Zoka is a staple to students. Bringing together outstanding espresso, more seating than you know what to do with and unlimited Wi-Fi, Zoka University can’t be beat. Beautiful windows run the length of the shop and fill it with natural light. Hardwood floors echo the click of someone’s favorite boots. Outlets power the progress of humming laptops. And our fireplace warms up the space on chilly days. This shop offers a warm environment and a great place to stretch out and relax.

About Us

Zoka roasted the first batch of coffee in the Fall of 1996. Four months later, on January 7, 1997, we opened the doors to the Greenlake coffeehouse in Seattle. The hope was to positively impact our community with truly fresh roasted coffee, talented baristas and a welcoming atmosphere. We’ve grown to four cafes, a direct-to-you mail order option and a robust wholesale business.

Zoka Means Regrowth

The term Zoka means rebirth of the coffee tree in Colombia. After a thorough pruning, the tree will rebirth into a highly productive tree again.

This rebirth is called “Zoka.”

Zoka Practices Family Direct Trade

We buy many of our single origin coffees directly from the farmers who grow them. We visit the farms, build relationships with the farmers and select the best coffees to bring home.

We often partner with the same farmers year after year, and pay the higher price these quality coffees demand.  Supporting these independent farmers helps them invest in their business and produce even better coffees in the future. Zoka Founder Jeff Babcock with Ricardo Calderon Madrigal from Los Angeles Farm in Costa Rica.

The Coffeehouses

We have 4 comfortable and welcoming cafes supported by loyal managers and teams of talented baristas. Each offers free WiFi and plenty of indoor and outdoor seating. Find locations here.

Zoka baristas take pride in making a great cup of coffee or latte and in treating our neighborhood customers with something special every single day.

The Roastery

Our dedicated four-person team roasts coffee in small batches, each weekday, at our own roastery in Bellingham.

Roasting takes place on our 1963 German PROBAT Iron Coffee Roaster. After roasting, we hand pack each bag.

The Founder Is Still The CEO

Jeff Babcock opened Zoka in the fall of 1996. All these years later, he’s still the day-to-day decision maker.



https://www.zokacoffee.com/


2901 NE Blakeley St, Seattle, WA 98105


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(206) 217-5519
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